Our Menu
- Brunch
- Lunch
- Dinner
- Kids
- Holiday Menu
- Catering
- Lunch Plated
- Lunch Buffet
- Dinner Plated
- Dinner Buffet
- Appetizer Buffet
- Brunch Buffet
Classic Brunch
Substitute Fruit for Breakfast Potato +$2.00
Vanilla custard, marinated berries, whipped mascarpone, maple syrup
Two eggs any way, sausage, chicken sausage, or bacon, breakfast potato, toast
Spinach, mushrooms, Beemster Gouda, tomato, chicken sausage, breakfast potato, toast | Add Avocado +$4.00
House-made biscuits, country gravy, sunny-side up egg
Avocado smash, herbs, tomato, extra virgin olive oil • Add Egg +$3.00 | Add Prosciutto, Bacon or Sausage +$6.00
Prosciutto, poached eggs, hollandaise, breakfast potato
Two eggs any way over steak tips, potatoes, onions, mushrooms, peppers
Whipped mascarpone and berries • Try them "cannoli-style" with chocolate chips, cannoli filling, berries +$5.00
Caramelized onions, hash browns, eggs, smoked gouda, bacon, sausage, country gravy
Greek yogurt, honey, seasonal fruit, organic granola
San Martino Brunch
Substitute Fruit for Breakfast Potato +$2.00
Italian sausage, tomatoes, burrata cheese, basil, breakfast potato, toast
Weekly rotation, herb salad, lemon
Country gravy, mozzarella cheese, eggs, bacon or sausage
Double smash steak burger, applewood smoked bacon, white cheddar cheese, roasted garlic aioli, truffle fries | Add Egg +$3.00
Italian sausage, crispy prosciutto ,onion, saffron, touch of cream, fried egg
Crispy 4 oz. chicken breast, house-made biscuit, hot honey drizzle, fried egg, bacon, side of fruit
Caesar salad, topped with poached egg and bacon
Peas, egg, bacon, touch of cream
Maryland-style crab cakes, poached eggs, spinach, tomato, Cajun hollandaise, breakfast potato
Smoked salmon, capers, hollandaise
Super seed blend, oat milk, espresso, mascarpone, berries
Bambini Brunch
One egg any way, bacon or sausage, breakfast potato or toast
Maple syrup, bacon or sausage
Greek yogurt, berries, toasted oats, honey
Biscuit, bacon or sausage, St. Louis style cheese
Choice of plain, chocolate chip, or blueberry
Sides
Choice of bacon, sausage, chicken sausage
Choice of plain, sesame, or everything , served with cream cheese
Multigrain or Italian
Potato, butter, herbs
Whipped butter, seasonal jam
Beverages
Orange, Cranberry, Pineapple, Grapefruit
Single $5.00 | Double $7.00
Vanilla or Caramel Syrup +$1.00
La Dolce Vita Libations
Choice of orange, cranberry, pineapple, grapefruit
Tito’s vodka, espresso, Kahlúa, cream, cinnamon
Casamigos Reposado tequila, Bailey's, espresso, simple syrup, cinnamon, finished with heavy whipping cream
Buffalo Trace bourbon, Bailey's, espresso, simple syrup, shaken and served on the rocks
Aperol, club, prosecco, orange
Tito’s vodka, bloody mary mix
Cold brew, Absolut Vanilla vodka or 360 Chocolate vodka
Appetizers
Lightly breaded, fried spinach, bistro and marinara sauce
Lightly breaded, fried, garlic butter sauce
Beef, tomato sauce
Beef, garlic butter cheese sauce
St. Louis-style cheese sticks, breaded and fried, marinara sauce
Fried cheese, stuffed mushrooms, toasted ravioli, charbroiled shrimp, meatball
Salads
Add to any salad: Salmon +$9.00 | Tuna Steak +$9.00 | Chicken +$7.00 | Breaded Shrimp (4) +$16.00
Mixed greens, diced red peppers, parmesan, green onions
$9.00 | $14.00 • Romaine, parmesan, croutons
Wedge of romaine, bacon, tomato, bleu cheese crumbles, red onions, bleu cheese dressing
Mixed greens, salami, cheese, pepperoncini, kalamata olives, artichoke hearts, tomatoes, house dressing
Sliced tomatoes, red onions, anchovies, bleu cheese crumbles, burrata cheese, white balsamic and olive oil
Baby spinach, bacon, sliced mushrooms, red onions, hard boiled egg, breaded, fried artichoke hearts, white balsamic and olive oil
Mixed greens, grilled tuna steak, sun-dried tomatoes, kalamata olives, cannellini beans, parmesan, white balsamic and olive oil
Lettuce, bacon, chicken, cannellini beans, hard-boiled egg, green onions, parmesan, house dressing
Bartolino's Famous Pizza
Traditional thin crust with St. Louis cheese. No substitutions
Gluten-free 10" pizza crust available for an additional charge
Toppings: Burrata, Roasted Green Peppers, Roasted Red Peppers, Roasted Onions, Pepperoncini, Mushrooms, Diced Tomatoes, Green Olives, Black Olives, Pineapple, Pepperoni, Bacon, Italian Sausage, Meatballs, Anchovies, Chicken, Baby Shrimp +$11.00
12" $19.00 | 16" $25.00 • Marinara, burrata cheese, fresh basil
12" $22.00 | 16" $28.00 • Sausage, onions, mushrooms, pepperoni
12" $19.00 | 16" $25.00 • Meatball and pepperoncini
12" $19.00 | 16" $25.00 • Olive oil, garlic, artichoke hearts, tomato, mushrooms, onions, roasted red pepper
12" $17.00 | 16" $19.00 • Additional Toppings +$3.00 each
Lunch Specialties
Includes chef's choice of pasta or vegetable
Breaded, fried, melted cheese, marinara
Breaded, fried, melted cheese, white wine, mushrooms
Seasoned breadcrumbs, broiled, lemon, butter
8 oz., charbroiled, steak butter
Sautéed onions, mushrooms, provolone cheese
Seasoned breadcrumbs, grilled, white wine, lemon, butter, garlic
Lightly breaded, marinara sauce, cheese
Sautéed red and green peppers, onions, tomato sauce
Grilled, artichoke hearts, kalamata and green olive tapenade
Pastas & Risottos
Seafood blend, brandy cream sauce, asparagus, tomatoes
Sautéed chicken, asparagus, mushrooms, tomato, cream sauce
Italian sausage, onions, saffron, white wine sauce, touch of cream
Beef and pork stuffed pasta, peas, mushrooms, onions, prosciutto, cream sauce
Light cream sauce • Add Chicken +$7.00 | Shrimp +$11.00
Cream sauce, spinach
Beef and pork tomato sauce, touch of cream
Stuffed with beef, pork, spinach and cheese, cream, tomato sauce
Broccoli, cream sauce
Meatballs or Italian sausage, tomato sauce
Baked spaghetti, penne, ravioli, meatball, cheese blend
Italian sausage, roasted tomatoes, basil, burrata, olive oil, garlic
Sliced eggplant, breaded, fried, tomato sauce, burrata, basil
Shrimp, clams, squid, mussels, fish, mushrooms, garlic, choice of cream or olive oil and garlic sauce
Sautéed shrimp, olive oil, garlic, vodka, light tomato and cream sauce
Sandwiches
Includes fries, chips, or slaw
No substitutions
Breaded, fried, tartar sauce, garlic cheese bread
Seasoned breadcrumbs, pan-fried, lemon, garlic cheese bread, marinara sauce
8 oz. strip, sautéed onions and green peppers, garlic cheese bread
Half-pound steak burger, applewood smoked bacon, cheddar cheese
Meatballs, marinara sauce, garlic cheese bread
Grilled, bacon, lettuce, tomato, multi-grain bread
Sautéed peppers, onions, giardiniera, garlic cheese bread, au jus
Bacon, lettuce, tomato, mayonnaise, multi-grain bread
Grilled, caramelized onions, romaine lettuce, roasted tomatoes, provolone cheese, Caesar dressing
Garlic cheese bread, au jus
Blackened, peppers, onions, mushrooms, melted cheese
Appetizers
Lightly breaded, fried spinach, bistro and marinara sauce
Homemade, beef, ricotta, tomato sauce
Fried cheese, stuffed mushrooms, toasted ravioli, charbroiled shrimp, meatball
Beef, marinara sauce
Beef, garlic butter cheese sauce
Stuffed with crab meat mixture, lemon butter sauce
St. Louis-style cheese sticks, breaded and fried, marinara sauce
Lightly breaded, garlic butter sauce
Lump crabmeat, bistro sauce
Stuffed with beef and peas, breaded, famous pink sauce
White wine garlic sauce, crostini
Capers, onions, cream cheese, toast points
Capers, mustard aioli, shaved parmesan, crostini
Soups & Salads
Add to any salad: Salmon +$9.00 | Tuna Steak +$9.00 | Chicken +$7.00 | Breaded Shrimp (4) +$16.00
Split any large salad +$2.00
Mixed greens, diced red peppers, parmesan, green onions
$9.00 | $13.00 • Romaine, parmesan, croutons
Wedge of romaine, bacon, tomato, red onion, bleu cheese dressing
Mixed greens, salami, cheese, pepperoncini, kalamata olives, artichoke hearts, tomatoes, house dressing
Sliced tomatoes, red onions, anchovies, bleu cheese crumbles, burrata cheese, white balsamic and olive oil
Baby spinach, bacon, sliced mushrooms, red onion, hard-boiled egg, breaded, fried artichoke hearts, white balsamic and olive oil
Bartolino's Famous Pizza
Traditional thin crust with St. Louis cheese. No substitutions
Gluten-free 10" pizza crust available for an additional charge
Toppings: Burrata, Roasted Green Pepper, Roasted Onion, Pepperoncini, Mushroom, Diced Tomato, Green Olives, Kalamata Olives, Pepperoni, Bacon, Italian Sausage, Meatballs, Anchovies, Chicken, Baby Shrimp +$11.00
12" $23.00 | 16" $26.00 • Marinara, burrata cheese, fresh basil
12" $25.00 | 16" $28.00 • Sausage, onion, mushrooms, pepperoni
12" $23.00 | 16" $26.00 • Meatball and pepperoncini
12" $25.00 | 16" $28.00 • Olive oil, garlic, artichoke hearts, tomato, mushrooms, onion, red pepper
12" $18.00 | 16" $20.00 • Additional toppings +$3.00 each
Chicken
Chicken, Veal, Fish, Steaks and Chops served with Chef's Choice of pasta, vegetable, or baked potato. Gluten-free pasta available for an additional charge. Split any Entrée +$5.00
Seasoned breadcrumbs, grilled, tomato and cheese
Seasoned breadcrumbs, grilled, melted cheese, white wine, mushrooms
Seasoned breadcrumbs, grilled, white wine, lemon, butter, garlic
Seasoned breadcrumbs, grilled, marinara sauce and cheese
Sautéed, Marsala wine, fried prosciutto, mushrooms, provolone cheese
Veal
Chicken, Veal, Fish, Steaks and Chops served with Chef's Choice of pasta, vegetable, or baked potato. Gluten-free pasta available for an additional charge. Split any Entrée +$5.00
Lightly floured, sautéed, white wine, lemon, butter, capers
Lightly breaded, marinara sauce, cheese
Lightly breaded, sautéed, lemon
Lightly floured, sautéed, prosciutto, mushrooms, provolone cheese, white wine sage sauce
Lightly floured, sautéed, red peppers, mushrooms, Marsala wine
Fish
Chicken, Veal, Fish, Steaks and Chops served with Chef's Choice of pasta, vegetable, or baked potato. Gluten-free pasta available for an additional charge. Split any Entrée +$5.00
Seasoned breadcrumbs, broiled, lemon, butter
Broiled, crab meat, lemon, butter, cheese
Breaded, fried, melted cheese, white wine, mushrooms
Lightly breaded, charbroiled, butter, garlic, lemon
Charbroiled stuffed with crab meat
Faroe Island salmon, grilled, artichoke heart, kalamata and green olive tapenade
Steaks & Chops
Chicken, Veal, Fish, Steaks and Chops served with Chef's Choice of pasta, vegetable, or baked potato. Gluten-free pasta available for an additional charge. Split any Entrée +$5.00
8 oz. tenderloin, breaded, charbroiled, white wine, mushrooms
14 oz., charbroiled, steak butter
8 oz., charbroiled, steak butter
18 oz. charbroiled, lemon, honey, soy sauce
8 oz tenderloin, crab meat, mushrooms, Marsala wine sauce
Pastas & Risottos
Shrimp, crab, squid, mussels, garlic, mushrooms, tomato, cream sauce
Sautéed scallops, garlic, mushrooms, tomato, cream sauce
Sautéed chicken, asparagus, mushrooms, tomato, cream sauce
Italian sausage, onion, saffron, white wine sauce, touch of cream
Beef and pork stuffed pasta, peas, mushroom, onion, prosciutto, cream sauce
Light cream sauce • Add Chicken +$7.00 | Shrimp +$11.00
Italian sausage, tomato sauce, ricotta, parmesan
Cheese ravioli, tomato sauce, burrata
Beef and pork tomato sauce, touch of cream
Stuffed with beef, pork, spinach and cheese, cream, tomato sauce
Broccoli, cream sauce
Beef and pork tomato sauce, touch of cream
Cajun seasoned pan-seared Faroe Island salmon, Cajun cream sauce
Meatballs or Italian sausage, tomato sauce
Baked spaghetti, penne, ravioli, meatball, cheese blend
Italian sausage, roasted tomatoes, basil, burrata, olive oil, garlic
Sliced eggplant, breaded, fried, tomato sauce, burrata, basil
Shrimp, clams, squid, mussels, fish, mushrooms, garlic, choice of cream or olive oil and garlic sauce
Sautéed shrimp, olive oil, garlic, vodka, light tomato and cream sauce
Sautéed scallops, shrimp, tomato, olive oil, garlic
Pappardelle, spinach, mushrooms, short rib tomato ragu
Bambini Menu
Appetizers
Ice cold jumbo shrimp served with cocktail sauce and lemon
With crab meat and baked in lemon and butter
Lightly breaded over flash fried spinach with bistro dipping sauce
Meatballs with tomato sauce
Risotto balls stuffed with meat sauce, peas, breaded and deep fried over tomato basil cream sauce
Pastas & Risottos
Tubular pasta stuffed with meat, spinach, egg and cheese
Light cream sauce • Add Chicken +$8.00 | Add Baby Shrimp +$12.00
Linguine with shrimp, crab, clams, squid, butter, mushrooms, garlic in a tomato or cream sauce
Spaghetti with meatballs
Sautéed chicken in light butter cream sauce, asparagus, tomato and mushroom
Pan seared scallops in light butter cream sauce with mushrooms
Entrées
All entrées are served with a choice of rosé pasta, baked potato, or vegetable.
Add a House Salad +$9.00 | Add a Caesar Salad +$10.00
Veal sautéed in white wine, lemon and butter sauce with capers and mushrooms
Breaded veal, baked with marinara sauce and provel cheese
Breaded and broiled chicken breast baked with provel cheese and marinara
Breaded and broiled chicken breast with cheese, white wine, lemon, butter, garlic sauce and mushrooms
Breaded and broiled chicken breast stuffed with bread crumbs, tomato and cheese
New York cut 14 oz.
8 oz. breaded beef tenderloin, charcoal broiled, topped with provel cheese and fresh mushrooms in a white wine, lemon butter sauce
Charbroiled with lemon, honey and soy sauce
8 oz. filet finished in a brandy peppercorn cream sauce with mushrooms
Pan seared over angel hair pasta with asparagus and 0roasted tomatoes, finished in Riesling cream sauce
Filet of sole, broiled with lemon and butter
Charbroiled shrimp stuffed with crab meat
Appetizers
Tomato sauce
Tomato sauce
Salads
Small bowl feeds 12-15 guests
Large bowl feeds 18-25 guests
Salad dressing on the side
Small $45.00 | Large $80.00
Small $35.00 | Large $60.00
Small $40.00 | Large $70.00
Pasta
Half pan feeds 12-15 guests
Full pan feeds 18-20 guests as a side dish
Half $60.00 | Full $100.00 • White or pink sauce
Half $60.00 | Full $100.00 • Olive oil and garlic or white sauce
Half $50.00 | Full $90.00
Half $60.00 | Full $100.00
Half $70.00 | Full $125.00
Half $70.00 | Full $125.00 • Roasted tomato, pine nuts, spinach, olive oil and garlic
1 dozen minimum
Half $70.00 | Full $135.00
Half $70.00 | Full $135.00 • White sauce
Entrees
10 piece minimum
Peppers and onion
Half $40.00 | Full $80.00
Available Monday - Friday 11:00 am - 2:00 pm
Includes:
Bread service, house salad, pistachio ice cream, water, coffee, iced tea
Entrees
Per guest
Served with pink pasta or roasted potatoes and vegetables
Pasta/roasted potatoes and vegetables can be served family-style or plated
Entree add-ons per guest: Chicken Ferri +$6.00 | Chicken Parmesan +$6.00 | Grilled Shrimp (3) +$12.00 | Shrimp Scampi (3) +$12.00
Seasoned breadcrumbs, grilled, white wine, lemon, butter, garlic
Seasoned breadcrumbs, grilled, marinara sauce, cheese
8 oz., charbroiled, steak butter
Lemon , butter, breadcrumbs
Breaded, fried, white wine, mushrooms, cheese
Breaded, fried, marinara sauce, cheese
Pasta
Per guest
Stuffed with beef and pork, spinach, cheese, cream, tomato sauce
Broccoli, cream sauce
Italian sausage, onion, saffron, white wine, touch of cream
Beef and pork stuffed pasta, peas, mushroom, onion, prosciutto, cream sauce
Appetizer Add-on
+$5.00 per guest per appetizer
Served buffet-style
Passed appetizers available upon request
Stuffed with beef and peas, breaded, famous pink sauce
Tomato, parmesan
Homemade, beef, ricotta, tomato sauce
Stuffed with crab meat mixture, lemon butter sauce
Beef, marinara sauce
Beef, marinara sauce
Breaded, fried, marinara sauce
Assorted cured meats and cheese, roasted red peppers, olives, toast points, artichoke hearts | +$2.00
Lightly breaded, fried, garlic butter sauce | +$2.00
Assortment of cheese and cured meats, toast points, seasonal fruit | +$2.00
Lightly breaded, fried spinach, bistro and marinara sauce | +$2.00
Crab cake, bistro sauce, fried spinach | +$2.00
Steak, aioli, parmesan | +$2.00
Steamed and chilled, cocktail sauce | +$4.00 per piece
Lightly breaded, charbroiled, butter, garlic, lemon | +$4.00 per piece
Dessert Add-on
Per guest
Chef selection of Bartolino’s favorites | +$8.00
Ricotta, chocolate chips | +$5.00
Ladyfingers, espresso, mascarpone | +$5.00
30 guests minimum. Available Monday - Friday 11:00 am - 2:00 pm
Includes:
Bread and butter, house salad, fresh vegetables, pink pasta, water, coffee, iced tea, pistachio ice cream
Entrees
Select Two - $27.00 per guest
Select Three - $33.00 per guest
Seasoned breadcrumbs, grilled, white wine, lemon, butter, garlic
Sautéed, marsala wine, fried prosciutto, mushrooms, provolone cheese
Seasoned breadcrumbs, grilled, marinara sauce, cheese
Seasoned breadcrumbs, grilled, tomato, cheese
Lightly breaded, fried, mixed pieces
Sliced roast beef, au jus, peppers, onions
Sliced roast beef, au jus
Faroe Island salmon, grilled, artichoke heart, kalamata and green olive tapenade
Seasoned breadcrumbs, broiled, lemon, butter
Breaded, fried, melted cheese, white wine, mushrooms
4 oz. medallions with herb butter | +$10.00
4 oz. medallions, white wine, cheese, mushrooms | +$10.00
Sautéed, peppers, onion, and marsala wine | +$7.00
Breaded, marinara, cheese | +$7.00
Appetizer Add-on
+$5.00 per guest per appetizer
Stuffed with beef and peas, breaded, famous pink sauce
Tomato, parmesan
Homemade, beef, ricotta, tomato sauce
Stuffed with crab meat mixture, lemon butter sauce
Beef, marinara sauce
Beef, marinara sauce
Breaded, fried, marinara sauce
Assorted cured meats and cheese, roasted red peppers, olives, toast points, artichoke hearts | +$2.00
Lightly breaded, garlic butter sauce | +$2.00
Assortment of cheese and cured meats, toast points, seasonal fruit | +$2.00
Lightly breaded, fried spinach, bistro and marinara sauce | +$2.00
Crab cake, bistro sauce, fried spinach | +$2.00
Steak, aioli, parmesan | +$2.00
Steamed and chilled, cocktail sauce | +$4.00 per piece
Lightly breaded, charbroiled, butter, garlic, lemon | +$4.00 per piece
Dessert Add-on
Per guest
Chef selection of Bartolino’s favorite | +$8.00
Ricotta, chocolate chips | +$5.00
Ladyfingers, espresso, mascarpone | +$5.00
Available Monday - Friday after 2:00 pm, and Weekends
Includes:
Bread service, house or Caesar salad, pistachio ice cream, water, coffee, iced tea
Looking for something beyond our menu offerings? Our chef would be delighted to craft a custom dish tailored specifically to your event. Special ingredients can be thoughtfully sourced to create a truly personalized dining experience. We look forward to collaborating with you to design a meal that is uniquely yours
Chicken
$36.00 per guest
Seasoned breadcrumbs, grilled, white wine, lemon, butter, garlic
Sautéed, marsala wine, fried prosciutto, mushrooms, provolone cheese
Seasoned breadcrumbs, grilled, white wine, cheese, mushrooms
Seasoned breadcrumbs, grilled, marinara sauce and cheese
Seasoned breadcrumbs, grilled, tomato, cheese
Fish
$36.00 per guest
Seasoned breadcrumbs, broiled, lemon, butter
Breaded, fried, melted cheese, white wine, mushrooms
Faroe Island salmon, grilled, artichoke heart, kalamata and green olive tapenade | +$6.00
Charbroiled, stuffed with crab meat | +$6.00
Lightly breaded, charbroiled, butter, garlic, lemon | +$6.00
Broiled, crab meat, lemon, butter, cheese | +$6.00
Steaks & Chops
$63.00 per guest
8 oz., charbroiled, steak butter
8 oz., charbroiled, steak butter
18 oz., charbroiled, lemon, honey, soy sauce
8 oz. tenderloin, breaded, charbroiled, white wine, mushrooms
8 oz. tenderloin, crab meat, mushrooms, marsala wine sauce
Veal
$46.00 per guest
Lightly floured, sautéed, red peppers, mushrooms, marsala wine
Lightly breaded, sautéed, lemon
Lightly breaded, marinara sauce, cheese
Lightly floured, sautéed, white wine, lemon, butter, capers
Lightly floured, sautéed, prosciutto, mushrooms, provolone cheese, white wine sage sauce
Custom Creation
Having trouble deciding on just one? Put the best of both worlds on one plate. Our custom-plated option allows you to design your own plate. Some of our favorite combinations are Filet with Shrimp Scampi ($75.00 per guest) and Filet with Chicken Michael ($69.00 per guest)
Appetizer Add-on
+$5.00 per guest per appetizer
Appetizers served buffet-style
Passed appetizers available upon request
Stuffed beef and peas, breaded, famous pink sauce
Tomato, parmesan
Homemade, beef, ricotta, tomato sauce
Stuffed with crab meat mixture, lemon butter sauce
Beef, marinara sauce
Beef, marinara sauce
Breaded, fried, marinara sauce
Assorted cured meats and cheese, roasted red peppers, olives, toast points, artichoke hearts | +$2.00
Lightly breaded, fried, garlic butter sauce | +$2.00
Assortment of cheese and cured meats, toast points, seasonal fruit | +$2.00
Lightly breaded, fried spinach, bistro and marinara sauce | +$2.00
Crab cake, bistro sauce, fried spinach | +$2.00
Steak, aioli, parmesan | +$2.00
Steamed and chilled, cocktail sauce | +$4.00 per piece
Lightly breaded, charbroiled, butter, garlic, lemon | +$4.00 per piece
Dessert Add-on
Per guest
Chef selection of Bartolino’s favorites | +$8.00
Ricotta, chocolate chips | +$5.00
Ladyfingers, espresso, mascarpone | +$5.00
30 guests minimum. Available Monday - Friday after 2:00 pm and Weekends
Includes:
Bread and butter, house salad, fresh vegetables, pink pasta, water, coffee, iced tea, pistachio ice cream
Entrees
Select Two - $35.00 per guest
Select Three - $41.00 per guest
Seasoned breadcrumbs, grilled, white wine, lemon, butter, garlic
Sautéed, marsala wine, fried prosciutto, mushrooms, provolone cheese
Seasoned breadcrumbs, grilled, marinara sauce, cheese
Seasoned breadcrumbs, grilled, tomato, cheese
Lightly breaded, fried, mixed pieces
Sliced roast beef, au jus, peppers, onions
Sliced roast beef, au jus
Peppers, mushrooms, marsala wine
Faroe Island salmon, grilled, artichoke heart, kalamata and green olive tapenade
Seasoned breadcrumbs, broiled, lemon, butter
Breaded, fried, melted cheese, white wine, mushrooms
4 oz. medallions with herb butter | +$10.00
4 oz. medallions, white wine, cheese, mushrooms | +$10.00
Sautéed, peppers, onion, marsala wine | +$7.00
Breaded, marinara, cheese | +$7.00
Appetizer Add-on
+$5.00 per guest per appetizer
Stuffed with beef and peas, breaded, famous pink sauce
Tomato, parmesan
Homemade, beef, ricotta, tomato sauce
Stuffed with crab meat mixture, lemon butter sauce
Beef, marinara sauce
Beef, marinara sauce
Breaded, fried, marinara sauce
Assorted cured meats and cheese, roasted red peppers, olives, toast points, artichoke hearts | +$2.00
Lightly breaded, garlic butter sauce | +$2.00
Assortment of cheese and cured meats, toast points, seasonal fruit | +$2.00
Lightly breaded, fried spinach, bistro and marinara sauce | +$2.00
Crab cake, bistro sauce, fried spinach | +$2.00
Steak, aioli, parmesan | +$2.00
Steamed and chilled, cocktail sauce | +$4.00 per piece
Lightly breaded, charbroiled, butter, garlic, lemon | +$4.00 per piece
Dessert Add-on
Per guest
Chef selection of Bartolino’s favorites | +$8.00
Ricotta, chocolate chips | +$5.00
Ladyfingers, espresso, mascarpone | +$5.00
30 guests minimum. Available daily
Entrees
Select Five - $28.00 per guest
Add-on appetizers for +$5.00 per guest per appetizer
Stuffed with beef and peas, breaded, famous pink sauce
Tomato, parmesan
Fried, buffalo sauce
Lobster, cream cheese, sweet chili sauce
Homemade, beef, ricotta, tomato sauce
Stuffed with crab meat mixture, lemon butter sauce
Beef, marinara sauce
Beef, marinara sauce
Breaded, fried, marinara sauce
1 Pizza – 1 Appetizer
Assorted cured meats and cheese, roasted red peppers, olives, toast points, artichoke hearts | +$2.00
Lightly breaded, garlic butter sauce | +$2.00
Assortment of cheese and cured meats, toast points, seasonal fruit | +$2.00
Lightly breaded, fried spinach, bistro and marinara sauce | +$2.00
Crab cake, bistro sauce, fried spinach | +$2.00
Steak, aioli, parmesan | +$2.00
Steamed and chilled, cocktail sauce | +$4.00 per piece
Lightly breaded, charbroiled, butter, garlic, lemon | +$4.00 per piece
Dessert Add-on
Per guest
Chef selection of Bartolino’s favorites | +$8.00
Ricotta, chocolate chips | +$5.00
Ladyfingers, espresso, mascarpone | +$5.00
25 guests minimum. Available Saturday and Sunday 10:00 am – 2:00 pm
Includes: Coffee
Mini Classic
$27.00 per guest
Classic
$31.00 per guest
*For 30 people or less, this option will replace the scrambled eggs on the buffet
*Chicken Sausage available upon request
Brunch Customization
Per guest
Italian bread, avocado smash, herb salad | +$5.00
House-made biscuit, country gravy | +$5.00
Country gravy, mozzarella, eggs, bacon or sausage | +$6.00
Italian sausage, onion, saffron, white wine, touch of cream, fried egg, prosciutto | +$7.00
Guests can create their own omelet or scrambled eggs | +$10.00
The chef will create one for you, or you can create your own | +$5.00
Oatmeal, chocolate chips, honey, brown sugar, mixed nuts, seasonal fruit | +$5.00
Shrimp, mascarpone, prosciutto | +$7.00
Plain, sesame, or everything with cream cheese | +$5.00